This will be the first of many lunch posts, hopefully.

Today’s lunch was fish and chips. As usual, the dining room has a selection of other foods such as soup, rice, salads and a vegetarian quiche, but the main food which most people would get changes every day. On Wednesdays they usually serve a fish dish.

Anyway, on to the photos. First off, my plate – consisting of three peices of Salmon, a lonely broccoli cauliflower and a generous helping of lemon juice:

The Salmon was good, as usual. We sat on one of the round tables, and some of the others used mustard in their sandwiches:

Finally, packing a little something for dinner. A Tuna sandwich and one with some random meat slices:

All wrapped up, ready for dinner:

Edit: I now know the difference between Broccoli and Cauliflower.
   Big thank you to Arash from the Purchasing Office.